Tea Blog

A woman demonstrates a Japanese tea ceremony | © Federico Magonio / Alamy Stock Photo   Governed by a set of ancient and – for outsiders – seeming...

If you want a soft mousse cheesecake that looks as good as it tastes, then keep reading! The gradient technique is easier achieved than you think a...

Kukicha is also called, Bōcha, due to stick-like shape and In English, known as the “stem tea” or “twig tea.” It is cultivated from the same plant ...

The preparation of Matcha is a ritual in itself: The Matcha powder is stirred in a little cold water with a bamboo brush until it becomes foamy. T...

After you chose a high quality tea for yourself, here are few tips how to transform it to a perfect cup of tea you can enjoy every day, over and ov...

According to legend, tea is said to have been discovered in China by someone named Shennong Shi sometime around 2,500 BC. To the Chinese people, S...

Chinese tea embodies the spirit of respect, which is why in Chinese culture, serving tea to a guest or an elder is deemed as an expression of a per...

Rooibos tea, also known as red bush tea and African red tea, is a herbal tea made using the leaves of the Aspalathus linearis plant. Rooibos mean...

Green tea is the healthiest beverage on the planet. Supported by studies, here are most important health benefits of green tea:   Green tea...